Cream

The Valdostan gastronomic tradition brings La Fiocca, cow's milk cream obtained by centrifugal skimming and subjected to UHT processing. White, savory and inviting, it is ready to whip or to be used in cooking.

Products
Our products
Yogurt
A fresh, healthy and tasty food
Cheeses
A menu of rich and inviting specialties
Milk
A natural pleasure and a healthy choice
Cream and butter
The extra touch for delicious recipes